Dim Sum Delight
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Assortiment A
Description
A selection of three different kinds of Dim Sum in one package. The crunchiness of the Crispy prawn balls (Cha Ha Yun), sesame flavoured Spicy chicken balls (Chi Ma Kai) and the spiciness of the Szechuan Roll form a delicious combination of Dim Sum to deep-fry.
Ingredients
Cha Ha Yun | | Pork, shirmps and vegetables |
Chi Ma Kai | | Chicken, waterchestnut and vegetables |
Szechuan Khun | | Pork and vegetables |
Weight
Cha Ha Yun | | 18 gram |
Chi Ma Kai | | 18 gram |
Szechuan Khun | | 10 gram |
Preparation
Deep-fry for about 4-6 minutes in oil at 175ºC
Serving suggestions
Serve these Dim Sum with our delicious Sweet & Sour dip. If you prefer spicy, add some Dim Sum Chef Chili dip to the dumplings. More serving suggestions