9 | Cha Shao Pao


PRODUCTS


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Preparation
Ingredient

Pangsit

Pangsit is a small crispy scrumptious parcel with pork and shrimps

Phoenix Tail

Fong Me is a Dim Sum with a filling of chicken, shrimps and vegetables covered with sesame surrounding a shrimp tail

Potstickers

Potsticker is a crescent shaped dumpling filled with pork, paksoy and ginger

Poultry Mix

Poultry Mix is a selection of Dim Sum based on chicken or duck for deep frying and oven

Royal Selection

Royal Selection is a unique selection of four Dim Sum for deep frying and oven

Shanghai Pao

Shanghai Pao is a fluffy white Chinese bun filled with pork, paksoy and ginger

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