9 | Cha Shao Pao


Product selection

Please select the product by name, ingredient or preparation.


BBQ Pork Bun

Cha Shao Pao is a fluffy white Chinese bun filled with roasted pork in BBQ sauce

Beef Samosa

Ka Li Kok is a small Samosa triangle filled with beef and vegetables in a mild curry flavour

Beef Shao Mai

Niu Jou Mai is an open parcel of beef and different kinds of vegetables, topped with green peas

Canton Roll

Chun Khun is a traditional Chinese spring roll filled with pork, shrimps and vegetables

Chicken Roll

Kai Khun is a crunchy spring roll filled with chicken and vegetable

Chicken Samosa

Tim Sun Kok is a triangle of chicken and vegetables in sweet and sour sauce with a touch of pineapple